← What’s on at STONE

EVERY SUNDAY · STONE RESTAURANT

Sunday
Family Roast.

Slow cooking. Full plates.
A Sunday worth gathering for.

  • WhenEvery Sunday
  • RoastsFrom $20

Bookings recommended. Walk-ins welcome. Families encouraged.

Roast meat being carved
Real food. Real flavour. Real connection.

More than a meal.
A weekly ritual.

Sundays at STONE are a return to tradition, reimagined through fire, flavour and local pride. Settle in with views across Barnwell Park and make time for the people around your table.

FIRE, FLAVOUR & A LITTLE TRADITION

Expect plates
piled high.

Regional NSW produce. Slow cooking, woodfire, smoke and soul.

Download the Sunday roast menu ↓

01

Lamb & Rosemary Sausages

Grilled and nestled in a natural jus.

02

Slow-Cooked Beef Brisket

Tender from eight hours in merlot and bone marrow.

03

BBQ Glazed Pork Ribs

Sticky with apple cider and smoked paprika.

04

Cauliflower Chimichurri Steak

Ember-roasted and herb-laced.

ALL THE TRIMMINGS

The good bits
on the side.

Duck fat chat potatoes, honey mustard carrots, buttered winter peas, a golden Yorkshire pudding and rich pan gravy made from the roast’s own juices.

Ask our team about dietary requirements when booking.

SAVE A LITTLE ROOM

A comforting
close.

STONE’s Hot Bread Pudding

Soaked in spiced custard and served warm with soft cream.

YOUR SUNDAY AT STONE

Bring the family.
We’ll do the cooking.

Book your table or check the available Sunday dining times.

STONE Restaurant
551 Lyons Road West, Five Dock NSW 2046
Inside Barnwell Park Golf Club